What's more important? Is it how our food tastes or good health and weight loss? Why not all the above? People see everything differently and place their own importance on what they want out of life. I can only talk about my viewpoint. So, what matters most to me since I am the writer for … Continue reading Ultimate Food for Health and Weight Loss: Plant Based or Dash Diet? Facts I Found Out…
Some of us have a reaction to certain foods we eat. And, when we finally identify which ones they are for certain, we will know to always avoid them. I think at least, for me, the gluten in wheat bothers me in a couple of ways... Wheat may possibly affect you the same, but you … Continue reading Why To Not Eat Bread Anymore, And Other ‘So Called Healthy Foods’ You Didn’t Expect…
In previous posts, I came to the conclusion not to eat rice anymore because it contained arsenic. But, further research into the subject of eating rice revealed proven benefits for those who are obese, have high blood pressure, reduced kidney function and enlarged hearts. Patients were hospitalized for weeks in the beginning of the diet … Continue reading The Rice Diet Which Brought Miraculous Health Results
If you care about your state of health, you would also care about which foods you should eat. Most people like to eat what tastes good. But, can we always rely on that when we were brought up eating man made food? Most of that is refined and processed. 'It has been proven through research … Continue reading Was Man Meant To Eat Seeds, Nuts And Grain? Let’s Ask Mother Nature!
I always loved bread and cold cereal. I could eat a whole loaf of sour dough myself with butter on it. But, what does grain do that's good for you? I know how it makes me feel in the morning when I eat a big bowl of cereal the night before. Here's what happens to … Continue reading Why Stop Eating Bread? (And, Other Foods You Thought Were Healthy)
My Quinoa Bowl recipe With Mushrooms, Onions, Broccoli, Corn And Tamari Sauce is just like it says. No surprises. I am always looking for new recipes, but I think I have plenty as it is. I usually eat the same things all the time, over and over, but do a few recipe tweaks like this … Continue reading Quinoa Bowl Recipe With Mushrooms, Onions, Broccoli, Corn And Tamari Sauce
It is easy to get off tract sometimes with how much of what you should be eating. I found I wasn't having enough servings of fruits and vegetables because I was eating more grain products and not as hungry. I also wondering why I wasn't feeling as good. Before I knew it I realized I … Continue reading Not Feeling Well? Your Easy Fix Could Be More Fruits And Vegetables
I made myself a new sandwich the other day and wanted to share it with you. As you know, I am a vegetarian. More accurately, I eat only plant based whole food. There is a difference between eating plant based whole food and being vegan or vegetarian. Vegetarians and vegans may eat french fries and … Continue reading Avocado Cucumber Hummus Sandwich Roll-Up Recipe
I did my tests eating grain and came to a conclusion through taking notes about how I felt, weighing evidence for and against. But, it's so easy to forget and fall back eating something you know you shouldn't. I always loved eating anything made from grain. This includes cereal, bread, crackers, tortillas, snack and junk … Continue reading Why Eat ‘Sprouted’, Not Refined Grain?
I recently wrote a couple posts on cereal and bread. You hear good and bad all day long about grain. It gets really confusing. I was getting my hopes up about eating lots of bread and cereal again. But, then I remembered one thing. Carbs get turned to sugar in your mouth by your saliva … Continue reading Yes, More Grain Brain Belly Bashing: Update On Bread And Cereal Products