Easiest, Tastiest Way Ever using Tahini and Balsamic Vinegar for a Salad Dressing

I have a few recipes using tahini as a salad dressing. It's made out of sesame seeds, and I believe it's a favorite ingredient in middle eastern food dishes. I know it's an ingredient added it to hummus. Yes, it's very oily, but it has that pungent taste you just might love. At least, give … Continue reading Easiest, Tastiest Way Ever using Tahini and Balsamic Vinegar for a Salad Dressing

Health Giving Reasons To Make Tahini Salad Dressing

Tahini is very fatty, yet surprisingly nutritious unlike most refined oils which are strictly empty calorie. For example, it has Omega 6 fatty acids, but you don't want to over do it with this one. Omega 3 fatty acids will help keep things in balance. 'Tahini is ground sesame seeds having nutrients like Thiamine, Vitamin … Continue reading Health Giving Reasons To Make Tahini Salad Dressing

Mucho Caesar Tahini Lemon Salad Dressing

Here's a slight variation to my straight tahini dressing. I use Ken's® light Caesar dressing. I do however drain off the oil in the bottle first. This is a really strong 'garlicky' tasting dressing. I love garlic and tahini and I believe these two are simply a 'match made in heaven'. 'Throughout history, many different … Continue reading Mucho Caesar Tahini Lemon Salad Dressing